Cocktails: Cream Samba
--- Got This In Stock ---
1/2 oz brandy
1 1/4 oz coconut liqueur
2 1/2 oz ice cream
---Then Do This---
Combine all with some crushed ice in a blender. Blend for 2 minuets. Pour into a cocktail glass and garnish with dessicated coconut and fruit identical to the flavor of the ice-cream.