Punches: Hot Devilish Daiquiri
--- Got This In Stock ---
1 1/2 cups hot water
1/4 cup sugar
2 cinnamon sticks
8 whole cloves
6 oz frozen lemonade concentrate
6 oz frozen limeade concentrate
1/2 cup light rum
---Then Do This---
In 2 qt. microproof casserole, combine hot water, sugar, spices, and concentrated juices. Stir, then cook on HI 5-6 minutes or until mixture boils. Heat rum in microproof container on HI for 30 seconds. Ignite and pour over hot beverage. Ladle into punch cups for serving.