Cocktails: Touch of Zam
--- Got This In Stock ---
1 oz Glayva Scotch liqueur
1/2 oz benedictine herbal liqueur
1/2 oz sambuca
1 1/2 oz orange juice
1/3 oz sugar syrup
1 tsp lemon juice
---Then Do This---
Shake and strain into a champagne saucer filled with crushed ice. Add a slice of orange, and serve.